[How to make assorted pork noodles]_Homemade practice of assorted pork noodles_How to make assorted pork noodles_How to make assorted pork noodles

[How to make assorted pork noodles]_Homemade practice of assorted pork noodles_How to make assorted pork noodles_How to make assorted pork noodles

Many of us may not cook in our lives when we leave our parents and live alone.

We must learn to cook. We ca n’t eat takeaway every day, and the food outside is not necessarily clean.

The following first introduces the practice of assorted pork shredded noodles. After reading it, you must try it.

1.

1 side dish.

Can be changed to other according to personal preference.

But I think these three classics are better?
But tomatoes have to be ripe.

2.

2 knife cut noodles, 1 piece of 5, for two.

Cook for 8 minutes and rinse until not sticky.

Don’t be lazy, or it will stick to the pan when it is fried.

3.

Fried pork and greens?
If you want more oil, you won’t have appetite if the noodles are dry.

4.

Add the cuts.

Add seasoning and soy sauce and stir fry constantly.

If you feel that there are relatively few, just add some, and be careful about sticking the pan.

5,

OK?
Set the plate and eat.

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Seeing this, don’t be intimidated by the assorted pork shredded noodles introduced above.

Although the process is a bit more, but it is really very coherent to do it, then take advantage of the freshness of memory, and quickly do it.